{"product_id":"wildfish-cannery-smoked-geoduck-limited","title":"Smoked Geoduck (Limited)","description":"\u003ch2\u003eAbout This Tin\u003c\/h2\u003e\n\u003cp\u003eGeoduck (pronounced gooey-duck, and yes, you read that right) is one of the strangest, largest clams in the ocean. They dry-cure the meat with sea salt, sugar, and a house spice blend, then smoke it slowly over alder until it firms up into something the crew affectionately calls clam bacon. The result is smoky, briny, and genuinely unlike anything else in a tin.\u003c\/p\u003e\n\u003ch3\u003eWhat Makes It Special\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenuinely Rare\u003c\/strong\u003e: Most geoduck harvested in the U.S. never reaches American tables. This tin is one of the few ways to try it domestically.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand-Harvested by Divers\u003c\/strong\u003e: Each clam is gathered by hand from wild seafloor beds near Prince of Wales Island, Alaska, not farmed or dredged.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlderwood Smoked\u003c\/strong\u003e: Dry-cured, then smoked slow over alder for a firm texture and a smoky, savory depth closer to bacon than to typical canned clams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eButtered Rye\u003c\/strong\u003e: Lay over buttered rye for a simple, smoky bite.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBloody Mary Garnish\u003c\/strong\u003e: Skewer a piece as the finishing touch on a Bloody Mary for serious cocktail-hour credibility.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeeknight Linguine\u003c\/strong\u003e: Toss chopped geoduck into linguine with garlic, butter, and white wine for a fast, funky-umami pasta night.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Geoduck clams, salt, sugar, garlic, black pepper, spices, alderwood smoke\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 3.5oz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Southeast Alaska, near Prince of Wales Island\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFishing Method\u003c\/strong\u003e: Hand-harvested by divers\u003c\/p\u003e","brand":"Wildfish Cannery","offers":[{"title":"Default Title","offer_id":50430039130401,"sku":"WIL-GEO-412","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/3981\/9809\/files\/FishNookTinnedSeafoodCo_Wildfish_Cannery_Smoked_Geoduck_Hero_Image_Front.jpg?v=1785342990","url":"https:\/\/shopfishnook.com\/products\/wildfish-cannery-smoked-geoduck-limited","provider":"FishNook Tinned Seafood Co.","version":"1.0","type":"link"}