Sardines vs Anchovies: Everything You Need to Know
In this post you'll learn about the differences between sardines and anchovies and learn some classic recipes for enjoying these very different, small, oily fish.
Artesanos Alalunga
Artesanos Alalunga is a testament to the passion and dedication of two brothers from Santander, Alvaro and Pablo. Leaving behind their former jobs, they answered the call of the Cantabrian Sea, embracing a project that focuses on sustainability, tradition, and modern innovation. All of the fish they use is seasonally sourced and tinned immediately in their nearby warehouse, ensuring the freshest quality.
Alalunga combines sustainable fishing techniques with the highest quality natural ingredients to produce exceptional canned fish. Each tin is meticulously handcrafted and numbered, offering full traceability of every catch. By limiting production, Artesanos Alalunga prioritizes sustainability for future generations.
We are proud to stock Artesanos Alalunga, celebrating the rich heritage of Cantabria and the excellence of its seafood.
Some fresh tinspiration...
Smoked Mackerel Recipes: Transform Your Meals with This Flavorful Fish
In this article we dive into the versatility of smoked mackerel and offer recipe templates for breakfast, lunch, & dinner.
Fresh & Tinned: How to Cook Mussels
Dive into mussel mastery with our comprehensive guide. From recipes to sustainability, unlock the potential of fresh and canned mussels.
The Ultimate Guide to Organizing a Memorable Tinned Fish Picnic
Tinned fish picnics are a fun excuse to head to the park on a beautiful day, and eat some tasty food in the company of loved ones.
The Tinned Fish Date Night Guide: Top Tins and Wine Pairings
Learn how to plan the perfect tinned fish date night. Discover recipes, pairing tips, and creative ideas for an unforgettable evening with your partner!
