Hush-Hush Mizudashi Decaf Cold Brew Concentrate

Floral, fruit-kissed, and entirely decaffeinated—DEKÁF's Hush Hush Mizudashi cold brew is as calming as its name suggests. Slow-dripped using the traditional Japanese method, this gentle extraction brings out delicate notes of jasmine flower, raspberry, and raw sugar. Each chilled pour unfolds smoothly, offering a refreshing, almost meditative coffee experience without a trace of caffeine jitters. CAFFEINE: 0.01%

Mizudashi is all about patience and subtlety—a slow, gentle extraction that creates a softer, more nuanced profile than your typical cold brew. It's meant to be enjoyed diluted with water or milk, so you can customize the strength to your liking. While it shines in iced coffee drinks and creative coffee cocktails, keep in mind it's not an espresso replacement. If a recipe calls for high-octane coffee intensity, this won't deliver the same punch. But for a floral, fruit-forward iced coffee that won't keep you up? This is your new evening ritual.

Perfect for late afternoon sipping, after-dinner refreshment, or anytime you want the coffee experience without the caffeine commitment.

How to Brew

Combine 1 part Mizudashi concentrate with 3 parts water or milk into your favorite coffee vessel. (Example: 2 oz Mizudashi concentrate + 6 oz water or milk). Mix and serve over ice. Done!

Coffee taste is all personal, so feel free to adjust the ratio to your preference. This Mizudashi is crafted without added sugars or flavors—what you taste is purely the coffee. Keep refrigerated and use within 14 days for best results.